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Baklava
Pistachio Baklava
Classic Gaziantep baklava with early-harvest Antep pistachios, real butter and paper-thin filo.
1.450 ₺
VAT included
Shipping across Türkiye
Careful, sturdy packaging
Freshly prepared
- Early harvest Antep pistachios
- Real butter
- Made fresh daily
- Shipping-safe box
About this product
The best-known form of Gaziantep baklava. Plenty of green pistachios are layered between forty sheets of thin filo, baked in real butter and finished with syrup.
Your order is made fresh on the day it ships and packed in special boxes so the syrup doesn't leak.
Details
| Origin | Gaziantep |
|---|---|
| Storage | Room temperature |
| Best within | 7 days |
Storage
Store at room temperature away from sunlight; do not refrigerate. Best enjoyed within the first 3–4 days.
Shipping & delivery
Orders are carefully packed and shipped anywhere in Türkiye. Baklava is freshly made on the day it ships. Message us on WhatsApp for delivery times and shipping costs.
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